Martuna

By Maffew


Description

Enter: the Martuna

Ingredients

  • 1 part Vodka or Gin
  • 1 part Dry Vermouth
  • 1 part Liquid from a Can of Solid White Albacore Tuna (Bumblebee preferrable)
  • Quarter Teaspoon of Lemon Juice (per every 1 part Dry Vermouth)

Instructions

In a shaker, over ice, combine the ingredients. Shake vigorously. Strain into martini glass(es) and garnish with shrimp (de-shelled, preferrably steamed).



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